Chic and rustic cuisine at Sri Trat

traditional
Chic and rustic cuisine at Sri Trat

While Thai gastronomy is renowned as one of the best in the world, this restaurant encourages the discovery of the lesser known regional cuisine of Trat. A journey for the taste buds!

A few steps from Benjakitti Park and the Saen Saep River is a chill restaurant that offers rusticity in a contemporary setting. Turquoise walls, red chairs and exposed bricks set the scene for Sri Trat, a modern restaurant that revisits the traditional cuisine of the Trat province. On the menu are family recipes from the mother of owner Wongwich Sripinyoo that reveal long-held culinary secrets. Chicken is cooked in massaman and served with fresh durian, here considered as the “king of fruits”. As for the kapi pepper and salacca fruit paste, it is directly imported from Trat to perfect grilled shrimp and chicken brochettes. Let yourself be guided by the mixologists, who will offer you tasty combinations - with or without alcohol - to accompany your meal... A place to discover without delay, like the culinary art to which it pays tribute.

Sri Trat
90 Sukhumvit 33 Alley
10110 Bangkok

+66 (0)2 088-0968

www.facebook.com/sritrat/

Menu: from 450 THB